Oklahoma Ag in the Classroom

November Page

The leaves are falling, and so are the pecans

Pecans start falling from Oklahoma trees this time of year. In 2006, pecans ranked number 12 in value of all Oklahoma commodities, and Oklahoma ranked number 5 in the nation in the production of pecans.

Pecans and other nuts are loaded with unsaturated fat and essential nutrients. The U.S. Department of Agriculture recommends eating three to five servings of nuts, seeds or legumes a day. One ounce of pecans (20 to 30 halves, depending on the pecan size) equals one serving. Pecans can also help with weight loss because they help you feel full.

If you can find a pecan tree and a willing owner nearby, take your students outside to gather pecans, and use them in these lessons.

Pecan Fingerprints

Students learn about themselves as individuals and understand that things in nature also have traits that distinguish them from all others.

A Tough Nut to Crack

Students evaluate the quality of pecans based on a set of criteria.

Okmulgee owns the world record for largest pecan pie, pecan cookie, pecan brownie, and biggest ice cream and cookie party. Each June, Okmulgee rolls out the welcome mat to thousands of its closest friends as the annual Pecan Festival comes to town.

More Pecan Facts


November Page

Oklahoma Ag in the Classroom

extlogo

Oklahoma Ag in the Classroom is a program of the Oklahoma Cooperative Extension Service, the Oklahoma Department of Agriculture, Food and Forestry and the Oklahoma State Department of Education.