Oklahoma Ag in the ClassroomFebruary PageOklahoma Fruit of the Month: CherriesAg in Art: Chinese Plate With Cherries and Bean Pod, Giovanna Garzani, 1620 The US leads the world in sweet cherry production, producing about 370 million pounds every year. Sweet cherries are grown commercially in Washington, Oregon, California. and Michigan. Oklahoma is too hot and dry for commercial cherry production, but sour cherries are grown successfully in some home gardens. On large cherry orchards, large machines actually shake the tree to harvest the cherries. Be a Food ExplorerTry dried cherries or cherry yogurt as a healthy snack for National Snack Food Month. Play With Your Food
February PageOklahoma Ag in the Classroom
Oklahoma Ag in the Classroom is a program of the Oklahoma Cooperative Extension Service, the Oklahoma Department of Agriculture, Food and Forestry and the Oklahoma State Department of Education. |
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